All of the stories are based on my life throughout the years. My stories will either make you laugh, it may make you cry and hopefully it will make you think twice about your situation. I hope along the way it helps you. Maybe you will want to cook, or bake or start writing down your own thoughts and feelings.
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Tuesday, 4 September 2012
Vegetable Ramen Pad Thai
Ingredients
2 packages Ramen noodles (Oriental or Chicken flavors work best)
1 1/2 tablespoons vegetable oil
1 12-ounce bag Green Giant Steamers frozen mixed vegetables
1/4 cup teriyaki or soy sauce
2 tablespoons hot water
3 tablespoons creamy peanut butter
1/4 teaspoon sriracha or any hot sauce
Directions
In a medium saucepan, bring water to a boil and cook Ramen noodles according to package directions, reserving flavor packets. Drain noodles and set aside.
Meanwhile, in a large skillet over medium-high heat, add oil, frozen vegetables and reserved flavor packets and cook until warm and cooked through, about 3 minutes. Remove from heat and add noodles to skillet.
Whisk together teriyaki or soy sauce, hot water, peanut butter and sriracha; toss with noodles and vegetable mixture. Sprinkle each serving with red pepper flakes, if desired.
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